Welcome to the Hawaiian books and activities of Kauai, Hawai’i, Maui and Molokai. You don’t have to have a Hawaiian wedding in Honolulu, or resort to expensive travel deals. Dive into our exotic waters and snorkel from one of our offerings to the next.
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 Our Hawaiian Cookbook Memoir ...won First Prize in an International Competition. The judges explained that they had never seen such "fine writing in a cookbook." It is a real cookbook, not a recipe book; that is, it teaches you how to prepare the recipes. And there are 250 of them representing all six of the ethnic tables of Hawai’i (Chinese, Japanese, Korean, Filipino, European and, Hawaiian). No need to have a separate cookbook for each cuisine. Our Authors ...have grown up in the Islands or have lived the major portions of their lives here. They bring to their writings, whether about boats and sailing, Hawaiin Regional Cuisine, or hula wahine and Hawaiian culture, a depth that allows the reader to be confident of the authenticity of their material. In addition to ...the authors Diamond Hawai’i publishes, we also feature other Hawaiian authors and playwrights whom you may now wish to experience. Wayne Moniz is an award winning writer who works out of Maui and appeals to many who may remember the islands of an earlier day when great white ships brought movie stars and other interesting personalities to our sandy shores. (Click for more ...) And also ...there is William Wayne Dicksion, a story teller whose style allows the drawl and inflection of the old time teller of tales to emerge in the text. And Bill has been at his art a long time. (Click for more ...) |
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A Cookbook Memoir of Hawai'i and Its Foods
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Coming in the fall of 2010. One in a series of Molokai stories. Molokai pule-oo [of powerful prayer].
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(All entries on these pages are copyrighted) |